Miller Magazine Issue: 149 May 2022

46 MILLER / MAY 2022 NEWS Haluk Tezcan, Chairman of the Aegean Flour Industrialists’ Association (EUSD), was elected for a 3-year term at the ordinary general assembly of the Turkish Flour Industrialists’ Federation (TUSAF). The Ordinary General Assembly of the Turkish Flour Industrialists' Federation (TUSAF) was held on Wednesday, April 20, 2022 at the Federation Cen- ter in Ankara. Haluk Tezcan, Chairman of the Ae- gean Flour Industrialists’ Association (EUSD), was elected as the Chairman of the Board of the Turkish Flour Industrialists' Federation. The chairmen of and delegates from 8 associ- ations forming the Federation participated in the meeting. Haluk Tez- can, Chairman of the Aegean Flour Industrialists’ As- sociation (EUSD) was elected as the Chairman of TUSAF for 2022- 2025 term. Meh- met Mesut Çakmak, Chairman of the Southeast Flour In- dustrialists' Associ- ation (GUSAD) and Vice Chairman of Beşler Group; Bekir Tosun, Chairman of the Anatolian Flour Industrial- ists' Association and Chairman of Tosunlar Un; and Hüseyin Emre Tekbaş, Vice Chairman of Tekbaş Un and Chairman of Central Anatolian Flour Industri- alists' Association were elected as Vice Chairmen. Katmer Un İrmik. General Manager Alp Eskiyapan was elected as the Accountant Member and Veysi Duyan, Chairman of Dicle Flour Industrialists' As- sociation (DUNSAD) was elected as the Secretary Member. After the determi- nation of the new board of directors in TUSAF, a hando- ver ceremony was held. Former Chair- man Dr. Eren Gün- han Ulusoy passed the torch to Haluk Tezcan, the new chairman who will manage the Turkish Flour Industrialists' Federation for 3 years. TUSAF elects Haluk Tezcan as Chairman of the Board of Directors